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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Ginger | $14,100,034 | $13,707,471 | $14,857,559 | $20,500,621 | $22,131,059 | $40,770,046 |
| Saffron | $179,016 | $376,890 | $786,456 | $870,831 | $870,401 | $751,711 |
| Turmeric (curcuma) | $1,562,665 | $1,618,112 | $1,800,750 | $2,269,170 | $2,164,843 | $5,198,340 |
| Thyme; bay leaves | $1,923,184 | $1,747,511 | | | | |
| Curry | $543,265 | $760,061 | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $7,077,367 | $7,070,447 | $8,537,092 | $23,435,807 | $28,737,179 | $31,852,924 |
| Spices, n.e.s. | $17,200,500 | $13,457,468 | $12,855,048 | $13,673,957 | $12,209,326 | $12,581,547 |
| Total | $42,586,031 | $38,737,960 | $38,836,905 | $60,750,386 | $66,112,808 | $91,154,568 |
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