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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $6,696,599 | $6,628,548 | $6,696,601 | $8,651,446 | $5,748,081 | $7,469,475 | $6,958,295 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $382,249 | $414,990 | $367,368 | $276,052 | $504,119 | $974,070 | $1,210,504 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $2,387,730 | $2,980,048 | $3,273,957 | $3,552,838 | $3,426,260 | $3,289,692 | $2,696,891 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $13,775,705 | $15,256,964 | $16,413,793 | $24,194,331 | $18,896,471 | $20,653,105 | $25,873,591 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $1,870,660 | $1,571,920 | $3,369,341 | $3,490,483 | $3,890,856 | $3,240,871 | $3,735,688 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $461,444 | $615,359 | $690,088 | $677,819 | $777,716 | $834,655 | $787,879 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $355,012 | $744,506 | $754,089 | $766,285 | $1,547,763 | $2,673,410 | $3,597,968 |
| Prepared/presvd. fish other than whole/in pieces | $3,965,729 | $4,880,784 | $7,029,351 | $9,326,821 | $7,155,985 | $7,336,335 | $7,894,930 |
| Caviar & caviar substitutes prepd. from fish eggs | $80,977 | $65,563 | $87,079 | $50,346 | $32,647 | $40,100 | $35,246 |
| Total | $29,976,105 | $33,158,682 | $38,681,667 | $50,986,421 | $41,979,898 | $46,511,713 | $52,790,992 |
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