Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Ginger | $1,397,602 | $881,990 | $1,064,957 | $1,382,422 | $1,375,267 | $1,834,519 |
Saffron | $640,021 | $637,592 | $719,071 | $1,011,574 | $883,483 | $1,061,550 |
Turmeric (curcuma) | $281,376 | $243,035 | $360,609 | $605,230 | $959,920 | $1,294,096 |
Thyme; bay leaves | $215,019 | $85,157 | | | | |
Curry | $4,231 | $2,611 | | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $2,345,126 | $2,369,904 | $4,605,807 | $6,667,353 | $5,162,028 | $4,929,035 |
Spices, n.e.s. | $622,125 | $597,485 | $699,334 | $843,808 | $1,164,021 | $853,094 |
Total | $5,505,500 | $4,817,774 | $7,449,778 | $10,510,387 | $9,544,719 | $9,972,294 |
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