Commodity200620072008200920102011
Carcasses/half-carcasses of bovine animals, fresh/chilled $52,934$12,664  $938,618
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$2,349$9,883$57,766 $26,833$610,348
Meat of bovine animals, fresh/chilled, boneless$9,447$64,933$343,244$2,227,528$5,703,982$5,176,573
Total$11,796$127,750$413,674$2,227,528$5,730,815$6,725,539