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| Commodity | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of lamb, fresh/chilled | | $57 | $637 | | $141,038 | $2,034 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $16,883 | | | | | $11,559 |
| Carcasses/half-carcasses of lamb, frozen | $15,515 | $2,775 | $115,912 | $18,895 | $30,837 | $14,398 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | | $7,939 | $98,991 | $244,344 | $64,520 | $60,277 |
| Meat of sheep (excl. lamb), frozen, boneless | | $2,425 | | | $1,415 | |
| Meat of goats, fresh/chilled/frozen | | | | | $3,028 | |
| Total | $32,398 | $13,196 | $215,540 | $263,239 | $240,838 | $88,268 |
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