|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | | | | | $21,741 | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $21,957 | $8,326 | $126,576 | $67,070 | $82,480 | $144,414 | $117,788 |
| Meat of bovine animals, fresh/chilled, boneless | $6,151,079 | $5,640,082 | $6,002,858 | $7,191,583 | $6,404,333 | $9,347,808 | $10,160,725 |
| Total | $6,173,036 | $5,648,408 | $6,129,434 | $7,258,653 | $6,486,813 | $9,513,963 | $10,278,513 |
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