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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $21,428 | $26,838 | $1,460 | $1,052 | $1,059 | $1,414 | $20,082 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $1,505,659 | $1,469,531 | $1,645,691 | $1,980,347 | $1,909,075 | $2,093,173 | $1,952,404 |
| Meat of bovine animals, fresh/chilled, boneless | $16,897,708 | $15,259,559 | $16,799,242 | $20,065,960 | $18,455,166 | $20,223,914 | $18,765,313 |
| Total | $18,424,795 | $16,755,928 | $18,446,393 | $22,047,359 | $20,365,300 | $22,318,501 | $20,737,799 |
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