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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $240,454 | $140,348 | $154,343 | $617,201 | $1,399,847 | $445,390 | $149,174 |
| Tongues of bovine animals, frozen | $131,435 | $114,450 | $322,406 | $287,026 | $147,488 | $60,424 | $102,474 |
| Livers of bovine animals, frozen | $1,614,430 | $2,196,329 | $4,247,445 | $3,097,980 | $3,713,239 | $2,658,017 | $1,199,383 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $1,221,887 | $2,815,460 | $11,968,011 | $9,713,662 | $8,881,311 | $10,017,922 | $12,752,523 |
| Edible offal of swine, fresh/chilled | $1,195,352 | $1,480,469 | $1,158,869 | $2,814,887 | $1,299,470 | $1,959,087 | $3,182,621 |
| Livers of swine, frozen | $1,554,416 | $416,866 | $602,531 | $828,132 | $1,444,007 | $980,328 | $944,306 |
| Edible offal of swine (excl. liver), frozen | $4,858,026 | $2,549,357 | $3,018,854 | $7,857,986 | $5,235,762 | $3,211,577 | $3,695,202 |
| Edible offal, n.e.s., fresh/chilled | | $21 | $77 | $12,372 | $37,767 | | |
| Edible offal, n.e.s., frozen | | | $45,767 | $380,240 | $398,090 | $33,091 | $90,174 |
| Total | $10,816,000 | $9,713,300 | $21,518,303 | $25,609,486 | $22,556,981 | $19,365,836 | $22,115,857 |
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