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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $138,376 | $150,205 | $194,975 | $254,552 | $296,096 | $363,519 | $359,323 |
| Saffron | $50,672 | $41,877 | $80,320 | $118,157 | $1,979,168 | $1,959,822 | $2,013,869 |
| Turmeric (curcuma) | $21,932 | $51,195 | $100,914 | $121,011 | $80,676 | $213,432 | $359,373 |
| Thyme; bay leaves | $234,481 | $422,753 | | | | | |
| Curry | $203,374 | $297,704 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $1,286,735 | $1,054,931 | $1,522,964 | $1,497,454 | $1,370,309 | $1,626,055 | $4,808,352 |
| Spices, n.e.s. | $845,094 | $1,482,951 | $2,755,678 | $2,261,055 | $2,320,518 | $3,539,961 | $3,896,630 |
| Total | $2,780,664 | $3,501,616 | $4,654,851 | $4,252,229 | $6,046,767 | $7,702,789 | $11,437,547 |
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