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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | $170,371 | $73,173 | $1,069,681 | $6,076,134 | $917,970 | $3,495,965 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $452,728 | $11,880 | $1,121,890 | $594,363 | $6,832,695 | $4,518,316 | $4,698,440 |
| Meat of bovine animals, fresh/chilled, boneless | $4,040,579 | $4,843,183 | $5,688,545 | $8,113,745 | $8,801,300 | $3,556,524 | $4,226,405 |
| Total | $4,493,307 | $5,025,434 | $6,883,608 | $9,777,789 | $21,710,129 | $8,992,810 | $12,420,810 |
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