Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Carcasses/half-carcasses of bovine animals, fresh/chilled | | | $44,128 | | $43,757 | $203,672 | $299,514 |
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $87,497 | $378,882 | $1,488,772 | $1,331,048 | $1,202,829 | $6,762,293 | $49,795,623 |
Meat of bovine animals, fresh/chilled, boneless | $40,145,756 | $64,892,948 | $69,414,870 | $86,874,548 | $57,891,226 | $91,058,289 | $138,684,380 |
Total | $40,233,253 | $65,271,830 | $70,947,770 | $88,205,596 | $59,137,812 | $98,024,254 | $188,779,517 |
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