Commodity2005200620072008200920102011
Ginger$301,993$569,985$876,159$1,982,213$4,836,748$7,093,533$8,854,209
Saffron$11,052$26,675$47,917$132,287$159,552$377,209$335,829
Turmeric (curcuma)$429,439$328,213$567,045$719,372$973,888$1,601,547$1,480,195
Thyme; bay leaves$1,460,233$1,275,826     
Curry$227,259$250,482     
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$11,274,890$13,860,639$9,840,432$789,255$254,247$217,551$365,747
Spices, n.e.s.$360,264$356,119$3,978,200$5,963,834$5,030,734$6,388,663$6,507,008
Total$14,065,130$16,667,939$15,309,753$9,586,961$11,255,169$15,678,503$17,542,988