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| Chapter | 2005 | 2006 | 2007 | 2008 |
| Preparations of meat, of fish or of crustaceans | $1,737,016 | $2,393,187 | $1,712,602 | $2,844,068 |
| Sugars and sugar confectionery | $1,264,359 | $1,797,392 | $1,278,791 | $3,133,251 |
| Cocoa and cocoa preparations | $653,575 | $1,655,453 | $1,189,622 | $1,586,188 |
| Preparations of cereals, flour, starch or milk; bakers' wares | $1,180,489 | $1,815,142 | $1,777,142 | $2,312,738 |
| Preparations of vegetables, fruit or nuts | $3,447,689 | $5,515,418 | $4,490,488 | $4,141,578 |
| Miscellaneous edible preparations | $1,737,557 | $2,822,362 | $2,626,333 | $2,620,593 |
| Beverages, spirits and vinegar | $7,049,246 | $8,380,111 | $10,012,624 | $21,286,140 |
| Residues and waste from the food industries | $855,816 | $572,547 | $605,275 | $245,450 |
| Tobacco and manufactured tobacco substitutes | $993,821 | $897,541 | $778,037 | $1,500,435 |
| Total | $18,919,568 | $25,849,153 | $24,470,914 | $39,670,441 |
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