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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $40,879 | | $12,841 | $1,382 | | |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $612 | $1,698 | $1,600 | | | $26 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $17,179 | | $2,984 | $59 | $31 | $8,138 |
| Carcasses/half-carcasses of lamb, frozen | | $2,725 | | | | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $7,358 | $14,527 | $17,379 | $19,477 | $38,654 | $73,110 |
| Meat of sheep (excl. lamb), frozen, boneless | $9,543 | $4,668 | $8,287 | $30,688 | $20,431 | $11,088 |
| Total | $75,571 | $23,618 | $43,091 | $51,606 | $59,116 | $92,362 |
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