Commodity200520062007200820092010
Salmon, prepd./presvd., whole/in pieces (excl. minced)$667$5,515$97,774$18,492$2,050$5,062
Herrings, prepd./presvd., whole/in pieces (excl. minced)$20,599 $1,825$1,431$897$75
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$2,373$3,350$83,260$67,987$110,979$12,949
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$38,999$32,914$53,148$19,297$42,557$45,109
Mackerel, prepd./presvd., whole/in pieces (excl. minced)$831,717$674,973$1,278,355$698,964$923,322$995,908
Anchovies, prepd./presvd., whole/in pieces (excl. minced) $1,207$375$3 $4,512
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$18,382$319$3,502$9,817$94,634$8,800
Prepared/presvd. fish other than whole/in pieces$36,648$14,362$46,467$137,940$3,190$73
Caviar & caviar substitutes prepd. from fish eggs $10 $149  
Total$949,385$732,650$1,564,706$954,080$1,177,629$1,072,488