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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $11,097 | $2,475 | $1,026 | | $54,386 | $14,580 | $14,942 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | $5,204 | | $4,076 | $2,013 | $3,857 | | |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $34,898 | $36,059 | $3,856 | | | $12 | $555 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $1,065 | $12,103 | | $10,895 | $51,014 | $1,471 | $424 |
| Carcasses/half-carcasses of lamb, frozen | | $7,714 | $16,809 | $36,043 | $15,147 | $85,314 | $30,174 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $1,826 | $690 | $37 | | | | $810 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $4,256 | $41,795 | $25,135 | $99,325 | $392,844 | $32,127 | $39,774 |
| Meat of sheep (excl. lamb), frozen, boneless | | $785 | $3,224 | $11,109 | $53,740 | $50,844 | |
| Meat of goats, fresh/chilled/frozen | $254 | $1,556 | | $10,189 | $344 | $129 | $100,501 |
| Total | $58,600 | $103,177 | $54,163 | $169,574 | $571,332 | $184,477 | $187,180 |
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