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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $80,509 | $84,909 | $142,610 | $197,213 | $321,938 | $479,165 | $776,342 |
| Saffron | $1,200 | $6,040 | $8,511 | $9,240 | $6,742 | $11,176 | $12,898 |
| Turmeric (curcuma) | $149,833 | $147,736 | $228,156 | $321,390 | $409,007 | $716,434 | $898,768 |
| Thyme; bay leaves | $829,212 | $1,009,940 | $1,255,062 | $1,375,407 | $1,520,553 | $1,906,334 | |
| Curry | $46,413 | $48,463 | $90,303 | $95,290 | $68,732 | $20,539 | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $496,187 | $354,917 | $14,971 | $34,210 | $362,954 | $557,464 | $506,697 |
| Spices, n.e.s. | $71,166 | $76,720 | $40,088 | $68,516 | $139,549 | $117,484 | $2,165,174 |
| Total | $1,674,520 | $1,728,725 | $1,779,701 | $2,101,266 | $2,829,475 | $3,808,596 | $4,359,879 |
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