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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $37,659,651 | $27,906,290 | $29,940,762 | $44,900,242 | $43,194,020 | $68,778,063 | $68,076,288 |
| Saffron | $6,261,643 | $7,238,266 | $8,324,432 | $13,488,810 | $13,730,308 | $14,727,832 | $14,006,912 |
| Turmeric (curcuma) | $5,967,977 | $6,215,121 | $5,413,786 | $7,506,954 | $6,716,018 | $13,368,182 | $19,557,566 |
| Thyme; bay leaves | $8,689,808 | $9,991,725 | | | | | |
| Curry | $5,251,159 | $5,891,593 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $5,179,708 | $6,138,080 | $7,883,390 | $8,353,310 | $9,674,632 | $11,826,797 | $15,748,703 |
| Spices, n.e.s. | $40,073,693 | $45,304,856 | $71,977,070 | $78,701,947 | $64,062,364 | $73,843,452 | $79,183,855 |
| Total | $109,083,639 | $108,685,931 | $123,539,440 | $152,951,263 | $137,377,342 | $182,544,326 | $196,573,324 |
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