Commodity20052006200720082009
Ginger$7,086$19,806$7,946$19,458$43,014
Saffron$24,338$16,620$66,320$60,339$27,811
Turmeric (curcuma)$7,224$17,598$14,981$549$6,423
Thyme; bay leaves$7,548$12,943   
Curry$5,041$9,922   
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$7,855$3,538$10,432$13,219$17,849
Spices, n.e.s.$31,372$9,610$32,447$38,563$34,403
Total$90,464$90,037$132,126$132,128$129,500