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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $13,889 | $9,657 | $6,282 | $35,245 | $14,933 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $19,829 | $31,598 | $63,848 | $28,606 | $56,920 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $660,379 | $774,591 | $987,361 | $937,237 | $1,287,915 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $1,173,771 | $1,198,414 | $2,048,261 | $1,847,461 | $2,926,999 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | | | | $33,432 | $24,494 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $26,776 | $24,125 | $35,214 | $46,433 | $45,029 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $5,090 | $89,613 | $186,532 | | $10,403 |
| Prepared/presvd. fish other than whole/in pieces | $3,571,645 | $5,081,243 | $4,679,264 | $7,238,890 | $6,254,689 |
| Caviar & caviar substitutes prepd. from fish eggs | $29,125 | $33,102 | $76,980 | $40,275 | $52,542 |
| Total | $5,500,504 | $7,242,343 | $8,083,742 | $10,207,579 | $10,673,924 |
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