|
| Commodity | 2005 | 2006 |
| Edible offal of bovine animals, fresh/chilled | $87 | |
| Livers of bovine animals, frozen | $1,338 | $3,676 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $46,502 | $24,298 |
| Livers of swine, frozen | $745 | $347 |
| Edible offal, n.e.s., frozen | $13,032 | $9,078 |
| Total | $61,704 | $37,399 |
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