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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $32,302 | $13,304 | $23,120 | $3,774 | $10,109 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $69,575 | $95,127 | $35,349 | $57,125 | $36,101 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $623 | | | | $1,835 |
| Carcasses/half-carcasses of lamb, frozen | $147,896 | $104,269 | $388,808 | $592,652 | $535,684 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $20,378 | $42,346 | $25,929 | | $19,935 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $154,646 | $107,747 | $164,088 | $237,673 | $232,059 |
| Meat of sheep (excl. lamb), frozen, boneless | $17,222 | $97,404 | $39,012 | $178,722 | $27,167 |
| Meat of goats, fresh/chilled/frozen | $80,816 | $103,503 | $78,029 | $323,890 | $91,871 |
| Total | $523,458 | $563,700 | $754,335 | $1,393,836 | $954,761 |
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