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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $11,667 | $4,242 | $1,162 | $2,055 | $1,695 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $14,119 | $12,294 | $12,751 | $21,869 | $12,801 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $977,763 | $1,426,290 | $1,372,173 | $2,221,649 | $1,215,457 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $108,325 | $177,754 | $208,292 | $383,347 | $330,224 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $4,714 | $6,559 | $8,670 | $13,928 | $4,314 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $2,855 | $5,900 | $6,396 | $8,989 | $3,373 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $12,944 | $5,233 | $8,977 | $16,481 | $6,739 |
| Prepared/presvd. fish other than whole/in pieces | $165,992 | $117,777 | $173,866 | $147,258 | $246,944 |
| Caviar & caviar substitutes prepd. from fish eggs | $10,798 | $5,016 | $2,212 | $2,670 | $1,397 |
| Total | $1,309,177 | $1,761,065 | $1,794,499 | $2,818,246 | $1,822,944 |
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