Commodity20052007200820092010
Carcasses/half-carcasses of bovine animals, fresh/chilled $34$47$204$157,847
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$5,025  $2$1,909
Meat of bovine animals, fresh/chilled, boneless   $55,400$452
Total$5,025$34$47$55,606$160,208