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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Ginger | $10,820 | $24,661 | $13,026 | $24,061 | $12,707 | $37,382 |
| Saffron | $6,897 | $1,107 | $257 | $1,117 | $2,112 | $91 |
| Turmeric (curcuma) | $3,934 | $7,613 | $10,767 | $13,519 | $6,810 | $11,819 |
| Thyme; bay leaves | $737 | $4,587 | $87 | | | |
| Curry | $92,994 | $161,518 | $8,587 | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $24,371 | $262,312 | $735,998 | $1,144,442 | $1,321,962 | $968,507 |
| Spices, n.e.s. | $748,330 | $884,224 | $456,385 | $522,293 | $621,440 | $1,043,650 |
| Total | $888,083 | $1,346,022 | $1,225,107 | $1,705,432 | $1,965,031 | $2,061,449 |
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